Well, I'm Not Svedish, But. . . . .
You Are the Swedish Chef |
"Bork! Bork! Bork!" Your happy and energetic - with borderline manic tendencies. No one really gets you. And frankly, you don't even get you. But, you sure can whip up a great chocolate mousse |
OK, let's see what kind of a mousse he would make:
At least I know how to cook pasta right:
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